Max (guiltygourmet) is a graduate of Middlebury College in Vermont, now finishing up culinary school at the French Culinary Institute in New York City. Recently, Max competed in the Pellegrino Almost Famous Chef competition. He is also a runner. At Chez Max you can read restaurant reviews and stories of cooking and experimentation in Vermont, New York and California.
Email: Maxmack13 [at] gmail [dot] com
hey Max stop by
hey, thanks for checking out the blog. i ended up making it in for a sandwich before graduation and was impressed with what you guys have to offer. keep up the good work